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Flavonoids as Nutraceuticals
Flavonoids are well-known plant metabolites that have extraordinary properties that can be used for treating health issues. The pharmaceutical importance of flavonoids is due to their anti-depressant, anti-viral, anti-inflammatory, and antioxidant capacities. They are also of great importance when it comes to neuroprotection, cardiovascular disorders, and many types of cancer. Flavonoids are also easily available and produce less harmful side effects than some conventional therapeutics. This new volume examines the growing use of flavonoids for prevention and treatment of diseases and discusses their beneficial mechanisms. Chapters in the volume address diverse uses as anti-aging tools, as anti-inflammatory agents, for treating pregnancy-induced disorders, as a promising tool to combat infection of Covid-19, etc. The book explores their specific therapeutic antiviral potentials, the gene expression by flavonoids, and the role of flavonoids in agriculture.
Cellular and Biochemical Science
The fundamental aim underlying Cellular and Biochemical Sciences is to emphasize diversified topics of current interest to postgraduate students pursuing different courses in the area of biological sciences including Zoology, Botany, Biochemistry and Biotechnology. The text is also relevant to the students of Life Sciences, Biosciences, Cell Biology, Bioengineering and Pharmacology. A total of 58 topics have been incorporated in the book and some of the topics are rarely found in other books of Biology. New information has been introduced which updates existing knowledge and enables the book to justify its claim as the most comprehensive text in the sphere of cellular and biochemical sciences at the postgraduate and competitive examination levels. Each and every chapter has been designed in lucid and readable manner. There are references, suggested readings, long questions and objective questions at the end of chapters for revision of topics.
Safety Evaluation of Certain Food Additives
The toxicological monographs in this volume summarize the safety data on a number of food additives: branching glycosyltransferase from Rhodothermus obamensis expressed in Bacillus subtilis, cassia gum, ferrous ammonium phosphate, glycerol ester of gum rosin, glycerol ester of tall oil rosin, lycopene from all sources, octenyl succinic acid modified gum arabic, sodium hydrogen sulfate and sucrose oligoesters type I and type II. A monograph on the assessment of dietary exposure to cyclamic acid and its salts is also included. This volume and others in the WHO Food Additives Seriescontain information that is useful to those who produce and use food additives and veterinary drugs and those involved with controlling contaminants in food, government and food regulatory officers, industrial testing laboratories, toxicological laboratories and universities.
Botanical Gardens and Their Role in Plant Conservation
Approaching the contributions of a world-wide sector of scientific institutions to addressing the extinction crisis, Botanical Gardens and Their Role in Plant Conservation brings together a diversity of perspectives. There are more than 3,600 botanical gardens worldwide, where trees, shrubs, herbs, and other plants are studied and managed in collections. They are foremost among efforts to conserve the diversity of living plant species and ensure that crucial biodiversity is available for the future of humanity. This book is a showcase for plant conservation, restoration, biodiversity, and related scientific and educational work of botanical gardens around the world, featuring both thematic o...
Nutraceuticals in Cardiac Health Management
Cardiovascular diseases (CVDs) constitute the major cause of death worldwide, claiming nearly 18 million lives each year. Multiple foods and nutraceuticals have been proven to reduce the risk of cardiovascular disease. This new book offers an informative update on the most recent scientific evidence addressing the use of nutraceuticals in the prevention and management of heart disease. It summarizes the functional foods that are involved in preventing the risk of CVDs, the mechanisms of the bioactive components that lower the risk of chronic illnesses, as well as the dietary patterns that are involved in the prevention of CVDs. It also covers specific nutraceuticals, including probiotics, dietary fibers, garlic, green tea, vitamins, tomatoes and other lycopene-rich fruits and vegetables, dietary supplements, bee products, and more. In addition, it focuses on detailing the endothelial effects of marine- and plant-derived omega-3 fatty acids and marine-derived natural flavonoids in hypertension and CVDs.
Biodiversity Hotspot of the Western Ghats and Sri Lanka
Biodiversity is declining at an alarming rate due to anthropogenic activities around the world. This book is the first volume in the new series Biodiversity Hotspots of the World, which highlights the 36 hotspot regions of the world, regions that were designated as reaping maximum benefit from preservation efforts. This series is our humble attempt to document these hotspots as a conservation and preservation measure. This first volume in the series focuses on the Western Ghats and Sri Lanka, construed as forming a community of species because of their shared biogeographical history. The volume explores the diversity and conservation efforts of the extraordinarily rich species found here, including plants, many of which are found nowhere else in the world; forests, which face tremendous population pressure and have been dramatically impacted by demands for timber and agricultural land; as well as the hotspot’s diverse mammals, birds, insects, and amphibian species, and more. The volumes in this series will be essential resources for researchers and practitioners in the fields of conservation biology, ecology, and evolution.
Lions 324B1 District Directory (2013-14)
Print Edition of Lions District 324B1 Directory for 2013-14 was released by District Governor MJF Lion S Shanmugam in August 2013, during his regime. Considering the developments in Mobile Technology, Digital Directories were introduced for Lionism in November 2015, by Lion Dr Er J Shivakumaar. To create Archives of Lions Directories Digitally and make available in every Lion's Mobile Phones, This Edition is Digitised in September 2016. This is replica of the Print Edition and enables availability of information on previous years and will serve as a reference source.
Lions 324B2 District Directory 2017-18
District Governor PMJF Lion T A Boobpathi, released the Lions Directory for the year 2017-18 as a Printed Book containing Colourful service activities, Photographs of Club Officials, District Lion Leaders etc. This Digital Edition is a replica of the book, enables portability and read in Mobile Phones.
Palynotaxonomical Studies on Selected Indian Endemic Legumes
Leguminosae is the third largest family of flowering plants after Asteraceae and Orchidaceae. In India, it is the second largest family after Orchidaceae with more than 1400 species out of which about 23% are strictly confined to the country. In India, the maximum legume diversity and endemism is found in the Western Ghats biodiversity hotspot. Even though many reports on palynological data on widely distributed and alien species of Indian Leguminosae are available, only scanty data is available regarding the endemic legumes of India. This book presents the palynological details of 60 Indian endemic legumes so far unknown to science and their role in taxonomic considerations, which may help to improve our knowledge in these areas and to take right decisions whenever taxonomic problems are encountered related to these plants. Each taxon is provided with updated nomenclature, brief description of the plant including pollen morphology, details of habitat, phenology and distribution. Photographs, illustration and distribution map of each species is also provided.
